The People | Portland, Maine

Portland, Maine

One of the 14 Places in the World to Visit in 2014

Nate Towne

I grok words and chocolate. Frosting is my medium.

David Higham

Hospitality professional working on a new product idea for the industry

Matthew Ahlberg

I craft space.

Elise Margate

I help restaurants increase their bottom line

Sarah Sutton

Creator of tasty lobster rolls. Avid supporter of Portland's food truck scene. Passionate about good food that accessible.

Food

Jay Baker

I help people worry less and live more!

Georgina Rose

only good things

Meghan K Quinn

I talk up the things I love.

Jung Hur

I am a painter from Korea via NYC and a restaurant owner in Portland

2° Portland Connector

Ellen Kanner

I design experiences while sipping and serving Sencha.

2° Portland Connector

Meg Schroeter

I like to feed people

Food

Stacey Cramp

I bring art to editorial photography.

Monica Helms

I work to feed my hungry neighbors

Kaitlyn Morse

Dumpster Diving to Make Portland More Sustainable

Megan Bedford

I like to get creative with words and food.

Shannon Tallman

Pusher of Parmigiano, lover of Limburger and guardian of Gruyere!

Food

Rob Schatz

I celebrate Maine Restaurant Week 52 times a year

Food

Sarah Schindler

I'm interested in sustainable development, transportation, and food systems

Matthew Scheumann

I work and play and design things along the way.

2° Portland Connector

Ted Axelrod

If you eat it, I photograph it.

Omar Chaar

Equipment reliability? What's that?

Sean Sullivan

I connect people to one another, organizations, and ideas.

Nate Towne

I grok words and chocolate. Frosting is my medium.

James Benson

I use marine research to help chefs source local sustainable seafood

2° Portland Connector

Randy Dee Ferrell

Always assume good will.

Arthur A. Page

Mostly Harmless.

Anna Turcotte

Cupcakes!

Hugh McCormick

Can be found outside or designing ... or designing outside.

Christopher Papagni

Share vital information/critical feedback that can help you grow your business

Claire Stretch

Loving life through art, food and boats.

2° Portland Connector

Matt Chamberlain

I make upscale comfort food with personality. I throw parties.

Food